Guilin Oil - Tea - A Different Flavor Experience

Guilin oil - tea is a very special drink and a unique flavor experience. When making oil - tea, first put the tea leaves in a hot pot and stir - fry until the tea leaves emit a strong aroma. Then add an appropriate amount of water, ginger, garlic, etc. and bring to a boil. Then use a wooden pestle to repeatedly pound in a special container to make the tea leaves fully release their flavor. The cooked oil - tea has a rich color and a pungent aroma, with the richness of tea leaves and the spiciness of ginger and garlic. When drinking, it is usually paired with some puffed rice, fried peanuts, scallions and other ingredients. Put these ingredients into the oil - tea and take a sip. First, the rich taste of the oil - tea spreads in the mouth, and then the crispness of the puffed rice, the fragrance of the peanuts, and the freshness of the scallions are intertwined, bringing rich taste layers. Guilin oil - tea can not only warm the body but also has a unique effect of refreshing the mind. In many places in Guilin, people sit around, drink oil - tea, and chat, enjoying this different flavor and pleasant time.